Ingredients:
- 2 ripe bananas
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup milk chocolate chips
- 1/4 cup white chocolate chips
Instructions:
Set the oven temperature to 175C 350F
Oil and dust a loaf pan
Mash the ripe bananas until smooth in a bowl
Add the melted butter and stir in the egg, vanilla extract, and granulated sugar
Blend until thoroughly blended
Mix the flour, baking soda, cocoa powder, and salt in a different bowl
Stirring until just combined, gradually add the dry ingredients to the banana mixture
Add the milk, white, and semi-sweet chocolate chips and mix them in
After the loaf pan is ready, pour the batter into it and spread it evenly
A toothpick inserted in the center should come out clean or with a few moist crumbs after baking for 50 to 60 minutes
After letting the banana bread cool in the pan for ten minutes, move it to a wire rack to finish cooling
Cut the banana bread into two thick slices after it has cooled
Arrange the slices onto a white plate and, if preferred, garnish with an additional handful of chocolate chips
Present and savor your decadent Banana Bread Slices with Triple Chocolate

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