While these Spicy Hot Fried Shrimp are tasty, they are also very spicy. You can eat them as an appetizer or as a main dish, and seafood and spice lovers will both love them.
Ingredients:
- 1 lb large shrimp, peeled and deveined
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup bread crumbs
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- Salt to taste
- Vegetable oil for frying
Instructions:
Put the flour, paprika, garlic powder, onion powder, cayenne pepper, and salt in a shallow dish
Mix them together
First, coat each shrimp in the flour mixture
Then, coat them evenly in the beaten eggs
Finally, coat them evenly in the bread crumbs
Warm up the vegetable oil in a deep pan or fryer over medium-high heat
It will take about two to three minutes on each side to fry the shrimp until they are golden brown and crispy
Take the shrimp out of the oil and put them on a plate lined with paper towels to drain the extra oil
Serve hot with the sauce of your choice

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