Chicken Parmesan Soup

A comforting and hearty soup inspired by the flavors of classic chicken Parmesan. This soup is packed with tender chicken, flavorful tomatoes, and savory Parmesan cheese, making it a satisfying meal for any occasion.

Ingredients:

• 1 lb chicken breasts, diced
• 1 tbsp olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can diced tomatoes
• 4 cups chicken broth
• 1 cup marinara sauce
• 1/2 cup grated Parmesan cheese
• 1 tsp dried basil
• 1 tsp dried oregano
• Salt and pepper to taste
• 1 cup cooked pasta optional
• Fresh basil leaves for garnish optional

Instructions:

Put olive oil in a big pot and heat it over medium-low heat

It will take about 5 minutes of cooking after adding the diced chicken until it turns brown

Add the minced garlic and diced onion

Cook for about 3 minutes, until the onion is soft

Chicken broth, marinara sauce, Parmesan cheese, dried basil, and dried oregano should all be mixed in

Bring the soup to a simmer and stir it every now and then for 20 minutes

Add pepper and salt to taste

Add the cooked pasta to the soup and cook for 5 minutes more if you are using it

If you want, you can serve it hot with fresh basil leaves on top